An introduction to the chemical, physical, and biological properties of soils; the origin, classification, and distribution of soils and their influence on people and food production; the management and conservation of soils; and the environmental impact of soil use. For a 4-hour credit course, a lab component is required for IAI approval. Prerequisite: The panel strongly recommends that chemistry be at least a co-requisite on the course.
REVISION: 11/2/2023 - Clarified credit hours for lab and non-lab courses and added range of 3-4 credits. Added a strongly recommended prereq of Chemistry co-requisite. Effective Spring 2024